SOUR CREAM

INGREDIENTS

Pasteurised mixture of cow’s milk and cream, cultures

SERVINGS PER PACKAGE

Approximately 8

SERVING SIZE

30g

NUTRITIONAL INFORMATION

Per 100g

Per serving

% of GDA*

Energy

760kJ / 184kcal

228kJ / 55kcal

3%

Protein (g)

2.5

0.8

2%

Carbohydrate (g)

3

0.9

<1%

Total Fat (g)

18

5.4

8%

of which saturated (g)

11.2

3.3

17%